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<p>David Chang and British food writer Fuchsia Dunlop dine at Ting Li Guan while filming for Chang’s Netflix series <em>Ugly Delicious</em>, 2017<br />
Beijing, China</p>
<p>David Chang is an American restaurateur, author, entrepreneur, and television personality. Chang draws inspiration for his award-winning culinary creations from his experiences of eating homemade Korean food as a child and studying the rich food cultures of Japan and China. His first restaurant outside of the United States, Momofuku Seiōbo, opened in 2010 in Sydney, Australia.</p>
<p>Netflix</p>

David Chang and British food writer Fuchsia Dunlop dine at Ting Li Guan while filming for Chang’s Netflix series Ugly Delicious, 2017
Beijing, China

David Chang is an American restaurateur, author, entrepreneur, and television personality. Chang draws inspiration for his award-winning culinary creations from his experiences of eating homemade Korean food as a child and studying the rich food cultures of Japan and China. His first restaurant outside of the United States, Momofuku Seiōbo, opened in 2010 in Sydney, Australia.

Netflix

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